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In this tutorial we will be decorating cookies with sugar pearls for valentine’s day.
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How To Decorate Cookies For Valentine’s Day
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In this tutorial you will learn the wet-on-wet technique.
This is a fun technique to use for making different designs on your cookies. In this example, I drew a crown of hearts on the heart shaped cookie.
How To Make Daisies With Fondant And Gum Paste
The versatility of fondant daisies cannot be overstated, due to the fact that they look attractive in a variety of colors. In this tutorial, you will learn to create these stylized pink daisies. We will be using sugar pearls to form the center of the flower.
I use this type of daisy to decorate cupcakes for weddings, bridal showers and birthdays parties.
How To Make Fondant Bows
In this tutorial you will learn to create bows out of fondant and gum paste. For this you will need a mixture of 9 parts (90%) fondant to 1 part (10%) gum paste. This ratio helps the dough dry quickly so you can use the decorations immediately.
How To Decorate Snowflake Gingerbread Cookies
In this tutorial you will learn how to decorate snowflake-shaped gingerbread cookies, you can find my recipe in this link: Gingerbread Cookies Recipe
This recipe can be use to built gingerbread houses as well.
How To Decorate Christmas Tree Cookies
In this tutorial you’ll learn how to decorate christmas tree cookies using the filigree technique with royal icing.
I know this technique can be difficult to use at first, but with practice and the correct royal icing consisntecy, you’ll be able to create amazing decorations on your cookies and cupcakes. 
How To Decorate Christmas Cookies
In this tutorial you will learn how to decorate christmas cookies using the stencil technique, and working with 2 different consistencies of royal icing.
To learn more about royal icing consistencies please go to the link: What is Royal Icing?
For this project you will need to make Gingerbread cookies, and you can find my recipe here: Gingerbread Cookies
Snowflake Cookies
In this tutorial you will learn to decorate snowflake cookies, you can use any sugar cookie recipe for this project.
What Is Royal Icing?
What is Royal Icing?
Royal icing is a firm-textured icing that has a long shelf life and a matte finish. Its stability makes royal icing perfect for decorating cookies, cakes etc. The icing can be made with a base of either whipped egg whites or meringue powder. I prefer working with meringue powder for hygenic and food safety reasons. Royal icing may also be used to create flowers and decorations which can be dried and applied at your liesure, making it quite versatile. The ability to prepare decorations days in advance is a serious boon to time management. Royal icing may also be used to “fill in” the top surface of a cookie, or as a cement to hold decorations in place.
