Today you’ll learn how to decorate Whale Cookies, using 3 different techniques:
- Royal icing transfers
- Brush embroidery technique
- Wet-on-wet technique
In order to decorate these cookies, you’ll need the following colors and consistencies of royal icing:
- Flood consistency royal icing: Pink, blue, black and white
- Medium consistency royal icing: Blue
- Stiff consistency royal icing: Pink and blue
My Sugar Cookie & Royal Icing Recipe
To achieve the proper royal icing consistencies, please read my blog post: What is Royal Icing?
This is the cookie cutter I use, you can buy it by clicking on the picture:
Here’s the list of supplies you’ll need to complete this project, with links to the products I use:
- 12″ Piping bags
- Icing bag ties
- Round tip #2
- Round tip #3
- Wilton Color Right System
- White pearl dust
- Blue pearl dust
- Sapphire pearl dust
- 5 piece brush set
- Decorating tweezers
- Scribe Tool
Leave any questions in the comments!
Click on the video to learn how to make these cookies. Don’t forget to Subscribe, Like and Share!
Get the decorating products I use in my projects here: My Favorite Products
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